Edge bacon, roasted garlic, shaved parmesan, green onions. Topped with a balsamic glaze.
House kettle chips layered with spicy smoked brisket, cheese sauce, avocado crema, salsa fresca, black olives, pepperoncini, black beans, & cilantro.
Egg roll wrap stuffed with cream cheese, spinach, garlic, parmesan & shrimp. Served with mango pepper jelly.
Brisket burnt ends, Ballard Farms garlic & herb cheese curds, house gravy, & green onions.
Hard boiled egg wrapped in SRF Kurobuta pork sausage & bread crumbs. Served with dijon and Blackwater stout mustard.
Amber ale battered & deep fried pickle spears. Served with Hop Infused Ranch.
Amber ale battered Ballard Farms garlic & herb curds. Served with Hop Infused Ranch.
Jalapeños stuffed with seasoned cream cheese, Kurobuta pork sausage, bacon, roasted garlic, & cheddar jack. Served with mango pepper jelly.
Breaded wild Alaskan Sockeye, potato, green onions & cheddar jack cheese. Served with Sriracha aioli.
Choose traditional wings (8) or Boneless (1/2 lb.)
Choice of dressings: Hop infused ranch, Caesar, gorgonzola, balsamic vinaigrette, fiesta ranch, Malbec vinaigrette
Spinach with smoked chicken, dried cranberries, apple slivers, tomatoes, cashews, & blueberry goat cheese. Tossed in Malbec Vinaigrette.
Mixed greens with beer brined chicken, Edge bacon, avocado, green onion, gorgonzola, grape tomatoes, & hard-boiled egg. Served with your choice of house dressing.
Mixed greens, carrot, grape tomato, red onion, cheddar jack, cucumber, house croutons. choice of dressing.
Edge garden salad with beer cheese soup or soup of the day.
Sesame soy slaw, rice, peppers, onions, carrots, hardboiled egg, green onion, wonton strips & sesame seeds.
Comes with choice of fries, coleslaw, or bacon blue potato salad. Upgrade to Edge Fries, soup, or salad for $2.
Curry chicken, cilantro lime rice, cucumber, red onion, avocado, and house slaw.
Black forest ham, genoa, capicola, pepperoni, smoked provolone, tomato pepperoncini, red onion & Malbec vinaigrette. Served on a french roll.
Smoked RR Ranch brisket, grilled onions, jalapeños, Swiss, seasoned cream cheese, & Au Jus. Served on Acme baguette.
Crispy pepper bacon, lettuce, tomato, Sriracha aioli, & avocado. Served on Acme sourdough.
Smoked gouda, provolone, seasoned cream cheese, tomato, gorgonzola, roasted garlic, avocado, & blackwater balsamic jam. Served on Acme sourdough.
Grass fed 1/3lb. Matheus River beef (sub chicken or veggie patty). Served on Acme American Bun with choice of fries, coleslaw, or bacon blue potato salad. Upgrade to Edge Fries, soup, or salad for $2.
Swiss or sharp cheddar, lettuce, tomato, onion, pickles, & house aioli. **Add bacon for $2.**
Grilled chicken, pepper bacon, smoked gouda, lettuce, tomato, onion, & deep fried jalapeños. Served on Acme Brioche.
Pepper bacon, house peanut butter sauce, lettuce, & pickles.
Spicy seasoned burger topped with house guac, swiss, pepper bacon, lettuce, onion, & aioli.
Pepper bacon, fried pickles, sharp cheddar, caramelized onions, lettuce, tomato, & blackwater stout BBQ sauce.
Pepper bacon, gorgonzola, crispy onions, lettuce, tomato & aioli. Served on Acme ciabatta.
Add soup or salad to any entree for $2.
Hand breaded, deep fried cod. Served with fries & house dill sauce.
Sharp cheddar, smoked cheddar, smoked gouda, gorgonzola, & parmesan cheese. Topped with Panko & served with Acme baguette.
Brisket burnt ends, cilantro lime rice, black beans, salsa fresca, smoked jalapeño avocado crema, cheddar jack & crispy tortilla chips.
Seasoned Atlantic cod, house slaw, salsa fresca, avocado crema, fiesta ranch, Sriracha, cilantro & lime. (flour tortillas)
Dark chocolate bread pudding topped with vanilla ice cream, caramel, & Blackwater Stout dark chocolate reduction.
Ask your server for our rotating item.
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